'Tis a lovely day for a salad!
Lettuce Mix and Spinach
Here's a play-by-play on how to make
a great Pseudo (Sous) Chef Salad!
Add cubed cheese
It's like "The White Album" up in here...
A white ceramic knife - works pretty good
Can o' tuna or chicken....
or chicken of the sea!
Also made some broasted Brussels Sprouts
With Balsamic vinegar and EVOO
Which I will never get tired of eating!
This coat - Last year, I thought I could wear it this year.
I was wrong. Way too big.
I don't have any idea how much space I take up.
Here in the blogs, or in real life.
I don't drink - but I don't "not drink" -
Too many calories so I usually abstain...
This is Chocolate Wine from Holland.
And is it ever good! About a million carbs, though.
Tastes exactly like Bailey's Irish Cream.
That's some good stuff, Maynard!
Hope your day is fantastic and wonderful
With all kinds of good thoughts
in your sweet little noggin'