Dish # 1 - Bacon-Wrapped Meatloaf!
Take some Ground Beef and Ground Pork
And some Bacon -
Next time, I will use thin-sliced for sure
Add some Sliced Cheese-
Clean up the edges
Roll thusly -
Don't make it too tight -
Or the inner "curl" of Bacon
Never gets cooked
Dish # B - Quiche!
Fried Ham - in this case,
Low Sodium Spam, actually
Add Broccoli, 12 eggs with Heavy Whipping Cream
Onions, Mushrooms, Tomatoes, etc
Any thing you like in a Quiche!
These are Zoodles -
Spiral-cut Zucchini and Yellow Squash
Be aware - you get "stems" like this!
Sherri and her Zoodel-er
Meanwhile, back at the ranch -
The Meatloaf is cooking at
360 for 30 minutes...
Then glaze with BBQ sauce...
Come another 30 minutes
Coat with Crushed Pork Rinds
This has Dried Onions on top.
Also known as "Guy Onions"
Because most guys only know how to make one dish -
The obligatory green bean casserole with
cream of mushroom soup and these onions.
NOW you know what I mean!
The Finished product!
The Quiche is ready!
Top with Cheese - any kind you like!
Berries for Dessert!
These have a bit of Swerve -
It is March, after all....
And not quite in full season for sweetness
This is a No-Bake Cheese Cake....
Cream Cheese, Gelatin, and Water (for Blooming)
Add Sweetener... Lemon, etc...
Almond Crust with Butter
None too Sweet - but everyone ate all of it!